Father's Day

 FATHER'S DAY SUNDAY 5TH SEPTEMBER

Dad will receive an exclusive voucher booklet and also have the chance to win some excellent prizes. 

Our head chef Kevin King and his team have thoughtfully put together this exclusive menu, along with our brilliantly prepared al-a-carte menu.

 

Dinosaur Racks $29.9

750g of pork spare ribs oven roasted to perfection and coated in our very own bourbon barbeque sauce, served with super crunch steak fries.

 

Brontosaurus Burger $24.9

2 wagyu beef patties, 2 slices of bacon, 2 slices of swiss cheese finished with caramelised onion served on a toasted turkish bun and salad greens topped with a fried egg and served with fries.

 

T- Rex Mixed Grill $35.9

250g rump steak, pork chop, lamb cutlet, cumberland sausage, bacon, prawn skewer, 2 fried eggs, vine ripened tomato and a field mushroom served with chunky steak fries and salad garnish. 

 

For all restaurant reservations or enquiries, please conact 9300 1146 or manager@thesovereign.com.au